Wednesday, July 15, 2009

Hohaiyan Rock Festival at Fulong Beach

Wow. This past weekend was hot, sandy and fantastic. I found out the 10th annual Hohaiyan Rock Festival was taking place directly on Fulong Beach, which is on the Northeast Coast of Taiwan. As soon as I heard the unbeatable combination of music and ocean views, I was in.


We (over) packed Friday night and left at 7 a.m. Friday morning, which should establish my level of eagerness to get there. Actually, the main reason we left so early was to beat the insane crowds of people that would be jamming in every nook and inch of floor space on the 1 and 1/2 hour train ride there. A friend who was going to moped there later asked if we would meet up with two girls new to Taiwan who would also be taking the train. We set off with our two awesome new friends bright and early, practically all glowing in our pale skin, blissfully unaware of the degree of sunburn that was in store for us later...


The Longmen Campsite has beautiful grounds just ten minutes from the beach and is only 800NT a night for a four-person tent, so we thought that would be the perfect accomodation for the night. I tried to call earlier in the week and make reservations, shakily asking in Chinese if they spoke English, but to no avail. We decided we would just chance it and check it out when we got there. Well the fact that we ended up camping on the beach under the stars should tell you how that went.


It was literally one of those perfect, straight-from-a-movie days. Deep blue skies, fluffly clouds rolling over the mountains, and waves strong enough to knock you over standing up at knee-level. We set up far enough down the length of the beach to be away from the crowds, yet close enough to hear the music playing in the background as they were setting up the stage. In the afternoon we wandered down the beach to where there were endless rows of red and white striped tents selling drinks, ice cream, snacks, beach apparel, sunglasses, etc.


We loaded up with treats and spent the rest of the morning/afternoon jumping in the waves and hanging on the beach. After we finally noticed that, despite our repeated slathering of sunscreen, we were getting fried, we went over by the pay part of the beach to where the Taiwanese were (wisely) all taking refuge from the sun under giant umbrellas, over-sized floppy hats, and tented shelters. It was too late to rent one of our own, but we made some friends and shared their shade.


Night finally rolled around, and we had some great Taiwanese food- delicious pork and vegetable dumplings covered in soy and a sandwich loaded with grilled veggies and meats, covered in different spices. A few cold Taiwan beers and our group of about 10 was all set for the music festival. We arrived at the concert area, and noticed that virtually everyone had dug deep trenches in the sand, kind of like the beach version of concert bleachers. We started digging and soon had our own comfy sand seats- we lined them with our towels and settled back to enjoy the tunes. The music from mostly local bands ranged from rock to beach reggae- Some of it was great, some was terrible, (most of it we couldn't understand) but we had a blast anyway. Randomly a band would throw in English in a song and then we would all try and sing along to the few words we recognized :)



We finally all got kicked off the concert area of the beach when the show ended, which left us all wondering what to do. We were unsure if we were going to be allowed to stay on the beach, but finally succeeded in convincing the officials we would be staying far, far down on the beach (therefore we wouldn't be a liability, as last year someone drowned). We made a bonfire and had a great time hanging on the beach until we finally succumbed to our exhausted state from the day in the sun and decided to skip the midnight swimming and try and get some sleep. Some of our friends had the foresight to bring tents, but Bacon and I just had a blanket and pillow each. It was definitely a cool experience camping out right under the stars and waking up to the sunrise, though our sunburns and sand whipping in our faces all night made it hard to get a good sleep.


We were planning on staying the whole next day, but we knew it would be not be a good idea as we were literally burned out :) We trudged back to the train station, sticking out even more than usual. All said and done, an awesome weekend that will stick out as one of the highlights of the summer thus far.


Monday, July 13, 2009

Celebrating the 4th- in Taiwan

(Post by Alisha)


Two weekends ago, in honor of the 4th, Bacon and I decided to have a thoroughly "American" weekend. It was the first occasion tinged with wistful thoughts of home that we've had since being here. However, the feeling has since passed and we just commented to each other the day how much we thoroughly feel at home now in this country so far from anything resembling the land from which we came.


Friday night we went to a funky outdoor bar and restaurant area in Ximen for some piping hot stone-oven pizza and tasty beverages. We ate on a cute deck upstairs overlooking the action down below at a pizzeria called Alleycats. The pizza was pretty good, and on our way out the owner came up to us and asked us: "You stay in Taiwan- long time or short?" When we told him we were going to be here for quite a while, he asked for our names, snapped a picture of us, and told us we get a free pizza the next time we come in. Ah, just one of the perks of sticking out as over-sized foreigners.




Saturday night rolled around and we were armed with dangerous explosives and cold drinks, but sans the grill we wanted for a cook out in the courtyard. We ended up just ordering pizza and garlic bread, which we figured could still pass as Fourth of July food. We spent the night with friends reminiscing about American pastimes (like eating lots of food) and shooting off fireworks in a large field behind the apartments.

Though most of them were hardly what could be considered amazing, there was one rather large rocket at the end that burst into a huge sparkly display- our mission was accomplished- we felt at home :)


*We miss and love all of you-!*


Monday, June 29, 2009

New Camera and New Video

(Post by Bacon)
As many of you already know I lost my camera on our last hike. After going to two technology markets in Taipei I found the perfect replacement camera - the Sanyo Xacti FH1. It's a full HD camera (1080p with 60 frames per second) with 16x zoom, and it's also a still camera that takes 8 megapixel photos.

I just finished editing my first video with it and uploaded the video to youtube. Unfortunately youtube downgrades the HD quality and it only looks half as good the original edit on my computer, but it's still a lot better than my old camera.
Here is the link to the HD video: Sanxia in 2 Minutes. You have to click the HD button to see it at full quality.
Sunday, June 28, 2009

Sansia Bridge

(Post by Alisha)
Right off of Old Street in Sansia is the very beautiful Sansia Bridge that crosses the (not so beautiful) river. It's a great place for a leisurely stroll with a fantastic view of the city and mountains in the distance.

Taiwan Dining: Din Tai Fung

(Post by Alisha)
On Friday night, Robert and I decided we were in the mood for a meal at an excellent- and inexpensive- Taiwanese restaurant. We ended up at Din Tai Fung, a world-renowned restaurant famous for their very tasty steamed dumplings.
Because it's so popular, we called ahead of time for reservations and got a table within minutes of arriving. The decor is bold and simple, with bamboo seating and black and white photographs on the wall. The restaurant has a central, glass-encased kitchen where you can watch the chefs as they prepare each delicious dish. Waitresses were busy running around with giant bamboo steamers that lock in the heat of each order, and as soon as we sat down we were poured two hot cups of ginger tea. Our first impressions were very good, and we were excited to try the food as we looked over the menu.
We ended up deciding on the juicy pork and shrimp dumplings and a huge plate of shrimp and egg fried rice. Each dumpling order comes with ten, and they are meant to be eaten with the spices, soy, and little slices of ginger set out at each table. You poke a hole in them with your chopstick to release some of the heat and the steamy broth inside, and all the sauces run together to make a truly delectable tasting experience.
As good as those were, our favorite part of the meal was the steamed Chinese layer cake we got for desert. It did not at all resemble the taste or consistency of a "normal" cake, with no frosting or sugary sweet flavor. It was beyond good.
When our bill came, we couldn't believe it- we had tons of food, tea and Taiwan beers, and desert, and our total came to 710 NT- that's about 21 U.S. dollars. We will definitely be back!
Tuesday, June 23, 2009

How to Comment (updated)

We have now updated how to leave a comment on our blog posts. It used to be that you needed a google or openID account to leave a message, but now you can just post anonymously. So how about we get some more feedback... jerks. Simply click the comment below each post to do so.
Monday, June 22, 2009

The Wulai Adventure

(Post by Bacon)

So Alisha had the grand idea to go on another waterfall hike. Of course I didn't have any objections because I love waterfalls - they combine all the action and adventure of rocks, water, and falling. This particular hike would have three spectacular waterfalls and natural crystal clear pools to swim in.


In order to get to Wulai we had to take the 908 bus to the MRT, then take the MRT to the end of the green line, take a 40 minute bus ride on the 1060, and then take a 15 minute taxi ride to the national park. Overall it took us 2 hours of travel to get there, but the entertainment we received on our taxi ride was well worth the trip. Our taxi driver was a rather rotund fellow who wore a straw hat accompanied by a red, white, and blue spandex tank top. If that wasn't enough weirdness for us, the dashboard of his cab was filled with inappropriate wooden bobble head dolls. I got some great footage of him saying goodbye to us when we left his cab.

Once we arrived, I couldn't wait to get some awesome footage on my video camera with the new steady cam I made, thanks to this website (http://steadycam.org/). The steady cam was a pain to carry around with its five pound weight and metal-pipe bulkiness, but I thought it would be worth it to get some great waterfall shots. It was a rather easy walk to see the first two dramatic waterfalls located right on the main path. The cooling effects of the waterfalls felt amazing considering it was a 95 degree day with 90% humidity.


We then went off the main path towards the third waterfall. We had just started our hike when a horrendous mishap occurred: I lost my camcorder. I was unscrewing it from the steady-cam and on the last, fatal turn it slipped out of my damp palms and shot straight down an escarpment. I guess I should have predicted it. I was covered in sweat and the air was so saturated that I couldn't get a good grip on the camera. Add this to the fact that I was inching my way down a slippery ledge and mostly focusing on not falling down it myself. As you can imagine, I was a little upset about the whole situation. Not only did I lose my camera, but I lost all the great footage I acquired from our day- not to mention all the work I put into getting the supplies and building this steady-cam that I now had to carry around for the rest of the day without any camera.


After about 10 minutes of me seriously contemplating risking all to fetch my camera, we decided to try to make the best of the rest of our day. After all, it's only a camera and I can always buy another one (plus I now have an excuse to get an HD one). We continued on our hike that got progressively harder. The mountain seemed to continue on forever and the trail was very steep. After a strenuous, drenching, hour and 1/2 hike, we reached the end of our trail and were greeted with a sign that was mostly in Chinese but had a small portion in English that read: "This is the end of the Green Shower trail. Please turn around." Alisha and I were so upset we didn't know what to do with ourselves. Where was the waterfall? Where was the crystal clear pond that we could swim in? What was the whole point of that difficult hike? We were very upset with our day at this point so we turned around and basically fell down the mountain. Once we got back to our original trail we searched in vain for any other way we could take to find our magical swimming spot. We even tried to follow the vague directions given to us by our guide book and fellow bloggers on the internet, but there seemed to be no way to continue. After about an hour of exploration, we gave up and decided to go home.

Overall the trip wasn't a bust. We were able to see some remarkable bugs, prove to ourselves we could hike a difficult trail, and take in some fantastic waterfalls and grand scenery, but after sacrificing my camera to the mountain ghosts and not finding our swimming pond, we were a little disappointed.

Sunday, June 21, 2009

Hot days, cool eats.


(Post by Alisha)
My new favorite Taiwan treat: shaved ice. Not only is it delicious, it's the most refreshing way to take a break and cool down on a stifling hot summer day here. We had heard about this famous Asian delight before coming, but had yet to try some. After hearing there was a place right in downtown Sansia, we took a stroll to try some for ourselves. We found it easily- I had walked by it a thousand times, but never knew what it was.
Shaved ice is basically exactly what it sounds like- the guy behind the counter takes a huge block of ice and hand grinds it down into a mound of icey goodness- then you pick your toppings. There is a myriad of different tasties to choose from, but we opted for some fresh strawberries and mangos. This is then piled into a large bowl and a little candied syrup is drizzled on top- two spoons and we were set to enjoy.

Monday, June 15, 2009

A little taste of life in Taiwan...

(Post by Alisha)
So now that two and a half months have passed and we've started to carve out a little hole called home in this fascinating country, I feel I can finally comment on life in Taiwan from a perspective at least slightly more informed than that of a traveling tourist. I think that we've learned a little and grown a lot even in the small amount of time we have been here.
While walking through downtown Sansia the other night, I had probably one of the coolest experiences as far as truly stepping outside of my comfortable Western shell and experiencing some local color.

I was walking through a familiar, semi-run down section of town before entering the downtown area, and a group of locals were sitting outside their moped repair garage perched on upside-down buckets and stools gathered around a large bowl. They were a jovial bunch, and I knew as I walked past they were going to wave and smile and beg me to join -- tall, unusual, blonde, foreigner that I am. Usually I just smile and say "xie xie, thank you" and point to my wrist as if I'm in a hurry to get somewhere.
However, this particular night, I thought, "Why not?" After all, that's partly what I'm here for- to really see what another culture is like. And while I have been doing this to a point, the menus in English, the malls, and the generally English-speaking Taipei itself can sometimes feel like I'm getting a safe and foreigner-friendly dose of this reality. So this time I did accept their invitation- granted it was given completely in Chinese, but waving hands and pointing at a dish of food can only mean one thing. As soon as I shook my head yes, they literally ran around wildly searching for a bucket for me to sit on and gestured insistently towards the bowl of food in the middle.
Here's where I found myself suddenly unsure of my decision. It was a large sea of broth with unidentifiable vegetables and thick, greenish bodies of fish floating inside. Just as I began to frantically imagine some excuse I could communicate to try and get out of this, they pulled out a clean bowl and new pair of chopsticks and motioned for me to help myself. Knowing there was no turning back at this point, I scooped up some of the soupy-looking concoction and a big piece of the fish. They all stared at me as I brought the fish to my mouth in false confidence, masking my trepidation, and took a big bite...only to find it was delicious! I couldn't believe it- fresh fish cooked in this steamy seasoned broth tasted great. They laughed and laughed- in the joking way of good cheer- and indicated they were very pleased with the way I ate with the chopsticks and enjoyed the food. They broke out a cold Taiwan beer and kept saying "Taiwan pi jui, (beer) good good good!" I couldn't help laughing too, mostly at myself for how nervous I was at trying something new, and responded "dui, hao! (yes, good)." We sat around "talking" for about 15 minutes, though they couldn't speak any English and my Chinese is very limited. I finally left after much protest, and continued on my way.
On my return home, I brought them a small bag of candy and dried fruit I bought from a street vendor and tried to give it to them, having read that gifts are expected in Taiwanese culture in return for a meal or invite to someone's home. They adamantly refused to accept it, as I had anticipated, but after much insistence on my part, they finally took it and shared it around. Wow, what an awesome glimpse into a different way of life.
Thursday, June 11, 2009

Manyueyan Video

(Post by Bacon)
Alisha already went into detail about our Manyueyan hike in the last post so I'll just show you the video.
Wednesday, June 10, 2009

Hiking at Manyueyuan

(Post by Alisha)

Who knew a little piece of paradise was located in our very own Sansia? After a long and stressful six-day work week, a group of us went off for a beautiful hike in the Manyueyuan National Forest Recreation Area. Our friend Liz had been there before and said it was a must-see with its cascading waterfalls, butterflies, and easy-going hiking trails. The steep and varying landscape creates the perfect atmosphere for all kinds of flowing water, from the powerful Virgin and Manyueyuan Waterfalls to the numerous winding trails of humble rocky waters. My favorite stop was Virgin Waterfall, where the mist from the falls sprinkled our skin after the humid trek it took to get there. It was a very refreshing experience, both in the literal and figurative sense. We saw a rock shaped like a turtle and several large and stunning butterflies while walking, but alas did not see the groups of monkeys that are rumored to travel the forests of Manyueyuan. Maybe on our next trip...

Below are some pictures. A video of the trip made by Robert will follow shortly-








Monday, June 8, 2009

Learning Chinese 北方話 官話

(Post by Alisha)

Up to this point in our journey in Taiwan, Bacon and I have found three ways to communicate:

1. Hand gesturing/miming the intent
2. Our limited vocabulary of Chinese words and phrases we've acquired since our arrival in Taiwan
3. Relying on the abundance of Taiwanese that can speak English- this ranges from small conversation phrases to fluency.

As we're tired of all three, (especially the third item- we feel ignorant living in a country and "expecting" them to speak our language just to be able to converse), we have decided to get a Chinese tutor so we can at least learn enough for basic conversation and speaking.

We met with Twinsen on Sunday night, and it was a success! He offered the first hour as a trial period to see if we liked his style of tutoring, and we both decided that he was a great teacher. He provided us with a clear introduction to the Chinese language, includingㄅbo ㄆpo ㄇmo ㄈ fo and pinyin (slightly akin to learning the abc's in English), pronunciation and blending of sounds, explanation and examples of the four tones, and basics like pronouns and "be" verbs. Some sounds are extremely hard to pronounce because we never use those sounds in English, and the tones mean that one word can have four different meanings. Chinese is rated as one of the top three hardest languages to learn as a second language, but we are hoping that with weekly lessons and practice, we will slowly be able to break the communication barrier. As of now, we are going to meet at a tea house in Taipei, Ximen area, Sunday nights at 7:00 for an hour and a half. He charges $500 NT/hr ($15 American dollars), so it will work out to be less than $10 each a week- awesome. We are also buying the book he teaches with: "Practical Audio-Visual Chinese," (實(shí) 用(yòng) 視(shì) 聽(tīng) 華(huá) 語(yǔ), so that we will be able to do homework during the week and practice with each other.

Wish us luck!
Wednesday, June 3, 2009

C.K.S. Memorial Hall Trip

(Post by Bacon)
Last Friday Alisha and I took a trip to go see C.K.S. Memorial Hall (find out about it here). The whole place is very stunning and features classic Chinese architectural style. The grounds are also home to the National Theater, National Concert Hall, Taiwanese art exhibits, and lush, scenic gardens. Below is a quick video I made showcasing the highlights of our trip.
Tuesday, May 26, 2009

Quick MRT Video

(Post by Bacon)
Because we will only be in Taiwan for a year it would be very impractical for us to by a car. I would love to by a moped, but because people drive crazy go nuts it would probably result in me getting into a horrible accident. So like many people here in Taiwan, we use public transportation - so far we have been surprised by how convenient and easy it is. The bus routes are pretty simple once you get used to the schedule and the MRT (subway) is great. I decided to make a 30 second video giving a quick explanation of the MRT for all you back home wondering how we get around in the large city of Taipei.
Monday, May 18, 2009

Fulong Beach 福龍

(Post by Alisha)
On my birthday weekend, Robert and I decided to go to Fulong Beach in Northern Taiwan. It took us around 2 hours of total travel time to get there: 45 minutes to Taipei Main Station on the MRT and an hour and 15 minutes by the TRA (Taiwan Railway Administration). The weather was sunny and sticky, but there was a nice breeze that brought some relief from the baking sun and humidity. We had heard there was a free section of the beach, but now knowing where this elusive entrance was located, we made our way in through the private section where we paid the small fee of 80 NT (around $2.50 U.S.). The beach was beautiful, with golden sand, small blue and white-capped waves, and best of all, no crowds. At first we thought this was due to the fact that it was Mother's Day weekend, but when we left around 5 p.m., hordes of people were starting to cram their way down the bridge walkway towards the beach. (In contrast to American culture, where people will pay money to sit in tanning booths or at the very least enjoy the effects of the sun and a little color that comes along with it, most Taiwanese avoid the sun as much as possible. You will see the same number of umbrellas up on sunny days as you will rainy ones, and most of their lotions and makeup feature skin-whitening. I've had women run up to me in the street while I've been wearing a tank top in 90 degree weather and point at my arms in genuine concern!)

In addition, we discovered that a large portion of Taiwanese don't know how to swim- we find this slightly odd considering they live on an island. However, this is starting to change with the younger generation and the effort towards a greater emphasis on leisure activities. (The Taiwanese work ethic makes it hard to have a life and identity separate from their jobs, let alone room to idly participate in recreational activities).

As we walked down onto the beach, we saw about 100 feet of buoyed area where people could "swim" in. For Bacon and I (granted we're American-sized ogres,) it only reached about mid-calf- so about waist-deep for Taiwanese....ahh, just kidding. But if anyone even went out a foot further, the lifeguards started furiously blowing their whistles and waving their arms. After about 5 minutes of this annoyance, we looked to our left at the expansive stretch of beautiful beach and ocean, sans the lifeguards and safety devices, and quickly made our way over to the free section.

We spent the rest of the afternoon laying in the sun, playing in the waves, and taking walks down the length of Fulong. I couldn't have asked for a better way to celebrate my 23rd :)

Monday, May 4, 2009

Yangmingshan National Park Video

(Post by Bacon)
Below is a video that I made from our trip to Yangmingshan National Park. The park is absolutely huge and there was no way that we would be able to see everything in one day, but I think the video does a good job of capturing the park's natural beauty. We are planning on heading back to the park a few times before our year trip is over and maybe I'll add to this video later on.

Street Food: Shilin Night Market 士林夜市


(Post by Alisha)
I thought everyone would be interested in seeing some of the traditional street food , or "little eats." A couple of weekends back we went to the Shilin Night Market- it's one of the biggest and most famous in Taipei. You can almost taste the food in the air here with every other vendor selling some kind of Taiwanese treat. Teas, juices, sweet potato fries, dumplings, bbq squid, stinky tofu, Shilin sausages- it's all here...along with plenty more we couldn't identify. Enjoy-!
Squid on a stick
Saturday, May 2, 2009

Jianguo Jade/Flower Market

(Post by Alisha)
Hey everyone! The weeks are flying by here, so every weekend we try to pack a lot in and experience what Taipei has to offer. This Saturday was one of my favorites so far- we went out and explored the Jianguo Jade/Flower Market and, for Robert, Guanghuo Market (computer nerd-heaven).

We hit the Guanghuo Market first, which is an enormous building that houses a maze of computers, video games, and every other electronic device and accessory you could imagine. It had enough technological trinkets inside to keep him busy for a while...suffice it to say that he enjoyed it immensely.

Next up, we eventually found our way to the Jade Market, and it was amazing. It takes place under the Jianguo Elevated Freeway, and there are seemingly endless rows of stalls and vendors showcasing and selling their jade products. There was a wide range of jade jewelry, carvings, stones, teapots, and antiques, and about the same variance in quality. We read a few tips before we went in determining the quality and authenticity of jade, and it was pretty easy to tell what was real and what was fake or low-quality.


Beautiful pieces of jade

In addition, we have found that Taiwan, in contrast with several other Asian countries, is very helpful to foreigners, oftentimes giving them discounts rather than trying to rip them off. We have encountered enough of this Taiwanese friendliness ourselves to know this to be true. It ranges from simple things like helping us to the right bus stop/pointing us in the right direction (when we obviously have the look of clueless Westerns on our faces,) to a man in the flower market trying to give us a giant bag of planting mulch free of charge.

As we perused the jade jewelry section- my area of interest- I noticed one beautiful cream jade flower necklace in particular that I happened to like...hmm, with my birthday in a week, I'm hoping someone may have gotten the hint :)

***
The Flower Market is conveniently located right across the street from the Jade Market, and it is filled with gorgeous flowers and interesting plants, my favorites being the orchids. For about 6 dollars I got some beautiful magenta orchids in a ceramic pot.


***
After walking around the markets for about 6 hours, we finally headed over to a NY-style pizzeria a friend at work told us about. Larry's Pizza did not disappoint- it was our first good slice of pizza since being here! Delicious, thin-crust, topping-filled pizza on the outside deck was a great (and tasty) ending to yet another outing in Taipei.


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